Celebrate Mother's Day at Gallo Nero
Don't forget to ask about our weekly specials. Savor the best hand-tossed pizza and pasta dishes!
Don't forget to ask about our weekly specials. Savor the best hand-tossed pizza and pasta dishes!
Char-grilled Mediterranean octopus, delicately tender, paired with slow-roasted beets, whipped goat cheese, and a vibrant citrus vinaigrette. Finished with extra virgin olive oil, fresh herbs, and a hint of lemon zest for a refined, elegant presentation.
Layers of tender zucchini, eggplant, and a medley of fresh seasonal vegetables, baked with fresh
mozzarella and finished with a silky béchamel sauce for a rich yet beautifully balanced vegetarian
classic.
Fresh lobster, shrimp, mussels, calamari, and clams sautéed in garlic and extra virgin olive oil with white wine, cherry tomatoes, and fresh herbs. A vibrant Mediterranean-inspired seafood dish full of delicate flavor and elegance.
Slow-braised veal ossobuco served over creamy saffron risotto, finished with crispy fried asparagus and a delicate butter truffle sauce. A rich and elegant Italian classic crafted with deep, comforting flavors.
Layers of espresso-soaked ladyfingers, mascarpone cream infused with Sicilian pistachio, and a delicate dusting of cocoa. Finished with crushed pistachios for a rich, nutty, and indulgent twist on the classic Italian dessert.
Wood-fired artisan pizza topped with a medley of seafood,Scallops. Shrimp, Calamari, Mussels, and Clams. Over a light San Marzano tomato sauce, garlic, and fresh herbs. Finished with a drizzle of extra virgin olive oil for a vibrant coastal Italian flavor. Truly, a must try!!!!!!
At Gallo Nero, we take pride in our rich culinary heritage. Our recipes are derived from generations of Italian tradition, ensuring that every dish is made with love and authenticity.